These 3 Joint Pain Foods Have Been Banned in Europe but are still Legal in the US. You Probably Have at least 2 of these in Your Kitchen Right Now

It’s time to do a sweep of your kitchen for 3 common foods that could be making your joint aches and stiffness worse.

One is a popular breakfast food…

Another is a cornerstone of American lunches…

And the third may be sitting in your fridge as we speak.

All 3 of these foods contain dangerous additives that can turn deadly. And if that wasn’t bad enough, they can send your inflammation levels soaring. As a result, all 3 of these food additives have been banned in Europe. 

But here in the US? Well, it’s more of a free-for-all. Thanks to aggressive lobbying from the food industry, the American diet is loaded with these joint-ravaging additives.

1). Yellow and Red Food Dyes¹

Red 40, Yellow 5, and Yellow 6 are common coloring dyes used in many American foods. One of the most popular culprits is cereal. We can’t seem to get enough of this sugary breakfast treat. According to a study from Plymouth State University, the average American eats 160 bowls of cereal per year.² Even cereals some people consider healthier, like Raisin Bran, contain these harmful food dyes.

Unfortunately, these dyes contain a compound called benzidine. Benzidine is a known carcinogen, meaning it can potentially cause cancer in animals and humans. These food dyes can also cause allergic reactions that trigger inflammation in the body, making joint aches and stiffness worse.

2). Potassium Bromate³

This poisonous gem is frequently added to bread in the US to help it rise. So if you like chowing down on sandwiches for lunch or eating toast for breakfast, you probably have lots of potassium bromate swimming through your bloodstream. 

This chemical can irritate your throat and lungs. It can cause shortness of breath. It can even grow tumors on the thyroid and kidneys of rats.

Potassium bromate is also an oxidizing agent. This means it can cause oxidative stress which damages joint tissues and leads to painful inflammation.

3). Brominated Vegetable Oil⁴

If you’re like many Americans, you may have soda or some other type of soft drink sitting in your refrigerator. Unfortunately, these soft drinks are loaded with brominated vegetable oil, even diet sodas. Brominated vegetable oil (BVO) is commonly used as an emulsifying agent, even though the FDA has admitted it’s not safe for human consumption.

BVO may be harmful to your liver, lungs, heart, and thyroid. Yet it’s still legal here in the US. And of course, BVO could trigger joint-damaging inflammation.

Shield Yourself Against these Food Toxins and Relieve Joint Discomfort at the Same Time

Harmful toxins and additives are everywhere in the American diet. But regardless of what you eat, you can shield yourself from the damaging effects of these food toxins. And you can relieve the aches and swelling in your joints.

How? With the help of Heal-n-Soothe®.

Heal-n-Soothe contains a powerful blend of natural herbs and enzymes that do many wonderful things for your body:

• Defend against free radical damage (including damage caused by food toxins)
• Support a healthy inflammatory response and soothe joint agony
• Promote renewed joint flexibility and mobility
• Soothe sore muscles

The ingredients start going to work within minutes from the first dose. Heal-n-Soothe has already helped over 1.6 million people reclaim comfortable joint function and movement.

And while limited supplies last, you can try a bottle for FREE.

Just tell us where to send it.

You’ll find all the details at the link below:

⇒Click here to claim your FREE bottle of Heal-n-Soothe today

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¹ https://www.dailymail.co.uk/health/article-11777037/The-risky-food-additives-banned-Europe-legal-US.html
² https://hypertextbook.com/facts/2006/LauraFalci.shtml
³ https://www.dailymail.co.uk/health/article-11777037/The-risky-food-additives-banned-Europe-legal-US.html
⁴ https://www.utmb.edu/pedi/categories-tags/2023/11/17/toxic-stress-and-the-long-term-effects